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Grand Plaza

Gyu-Kaku Buffet: Extra-large Seafood and Yakiniku All-You-Can-Eat @ Grand Plaza

Gyu-Kaku Buffet has launched “Superb All-You-Can-Eat Course” which will offer larger-than-usual seafood and yakiniku to enjoy a big meal! This promotion offers six new mouth-watering new dished. Eel is highly recommended, the skin is crispy and the meat is soft after grilled on the grate. The thickness of eel is moderate which is delicious and refreshing. In addition, Beef Hanging Tender, which is very famous because its scarcity and tender meat with secret house miso and 25cm long to excite the enjoyment of taste and visual. Korean Pork Shoulder Blade and Korean Pork Belly are used and served in an extra-large portion of around 25cm. Its secret house miso sauce is able to enhance the taste and tenderness of the meat. Two options of original or black pepper "Korean Pork Belly" are provided with balanced meat fat to offer extraordinery and perfect flavor. Last but not least, larger size of chery and fresh "Tiger Prawn" with garlic butter and basil is another delectable choice to taste the aroma of garlic or basil in the sweet flavor of fresh seafood. Come and enjoy "Superb All-You-Can-Eat Course" with over 100 types of delicacies. Late Dinner Offer is available to serve throughout the day regardless of festivals.